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Buffalo Chicken Pizza

Indulge in this flavorful Buffalo Chicken Pizza, featuring a crunchy crust, spicy buffalo chicken, and gooey melted mozzarella topped with tangy ranch dressing.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 slices
Course: Dinner, Main Course
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

For the Pizza
  • 1 pre-made crust Pre-Made Pizza Crust
  • 2 cups Cooked Chicken, Shredded
  • 1 cup Buffalo Sauce
  • 1 cup Mozzarella Cheese, Shredded
  • 1/2 cup Ranch Dressing
  • 1/4 cup Green Onions, Chopped

Method
 

Preparation
  1. Preheat your oven to 450°F (232°C).
  2. In a bowl, combine 2 cups of shredded chicken with 1 cup of buffalo sauce. Mix until the chicken is well-coated.
  3. Spread 1/2 cup of ranch dressing evenly over your pizza crust.
  4. Evenly layer the buffalo chicken mixture on top of the ranch dressing.
  5. Sprinkle 1 cup of shredded mozzarella cheese generously over the buffalo chicken layer.
  6. Bake for about 12-15 minutes, or until the cheese is melted and bubbly.
  7. Remove the pizza and sprinkle with the chopped green onions.
  8. Allow it to cool for a minute, slice, and serve hot.

Notes

For extra flavor, use rotisserie chicken. Adjust the amount of buffalo sauce based on your heat preference. Pair with fresh veggie sticks and your favorite drink for serving.